Dessert
Tiramisu, the Italian recipe for the world’s most beloved dessert
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Ingredients
Mascarpone
Mascarpone is a fresh Italian cheese originating from Lombardy, made by processing cream. It has a soft, creamy, and velvety texture, with a delicate and slightly sweet flavor. It is the main ingredient in tiramisu, but it is also used…
Mascarpone is a fresh Italian cheese originating from Lombardy, made by processing cream. It has a soft, creamy, and velvety texture, with a delicate and slightly sweet flavor. It is the main ingredient in tiramisu, but it is also used in creams, desserts, spoon desserts, and some savory recipes thanks to its exceptional creaminess.
Recipes with this ingredient
Dessert