Mozzarella DOP from Gioia del Colle is the emblem of the Apulian dairy tradition: a fresh stretched-curd cheese made exclusively from high-quality cow’s milk and natural whey starter, in full compliance with the strict Protected Designation of Origin (PDO) regulations.
From the heart of the Murge area, between Bari, Taranto, and nearby Basilicata, comes this mozzarella with a delicate, slightly tangy flavor, pleasant milky notes, and a refined aftertaste of fermentation and butter. Its texture is soft and elastic, with a smooth, glossy surface—ideal both enjoyed fresh and as a premium ingredient in hot and cold dishes.
Packaged in 250 g portions, Mozzarella DOP Gioia del Colle combines authentic Italian character with certified quality: perfect for those in Sofia, Bulgaria, and across Europe who seek a genuine cheese, guaranteed by the European PDO label and ready to elevate appetizers, salads, or your favorite pizza.
Bring the authentic taste of Southern Italy to the table: an artisanal product that tells a story of history, territory, and passion in every bite.
Reviews
There are no reviews yet.