Truffle Lard Cream

Truffle Lard Cream – Bottega di Adò (130 g) is an Italian artisan specialty made by finely grinding lard aged in marble basins until soft, velvety and not oily.

Summer black truffle adds an elegant aroma without covering the natural sweetness of the lard. Perfect on crostini, focaccia, pasta, eggs and gourmet recipes.

Keywords: truffle lard cream, Bottega di Adò, spreadable lard, black truffle, Italian specialties Sofia.